Indonesian Mangosteen
Garcinia mangostana
Hand-picked at peak ripeness — deep purple rind and snow-white, sweet-tangy flesh.
- Origin
- West Sumatra · Bali · Central Java
- Season
- Nov–Mar · season opens in 9 days
About this fruit
Known as the Queen of Fruits, our mangosteens are hand-picked at peak ripeness from partner orchards in West Sumatra, Bali and Central Java.
Every lot passes a three-stage inspection, high-pressure air cleaning and organic treatment before it is packed into ventilated crates and held in temperature-controlled rooms until loading.
Grades
- Grade A
- Export quality, sorted by weight and skin clarity.
- Grade B
- Sorted by weight and skin clarity for value-focused programmes.
Packaging
- 7 kg plastic crate
- Ventilated, optimised for air and sea freight.
- 8 kg plastic crate
- Ventilated, optimised for air and sea freight.
- Corrugated fiberboard box
- Available on request for retail programmes.
Specifications
- Freight
- Air and sea
- Documents
- Phytosanitary certificate for every shipment
- Main markets
- China, Hong Kong
Request a quote
Indonesian Mangosteen. We usually reply within one working day.